Catering Menu
Smoked Meats
We recommend 6-8 oz per adult
Pulled Pork
$20.00/per pound
Black Angus Brisket
$30.00/per pound
Jalapeno Cheddar Sausage
$21.00/per pound
(5 links per lb)
St. Louis Pork Ribs
$32.00/per slab
(11-13 bones)
Side Dishes
We recommend 10-12 oz of sides per adult.
Side Dishes
$8.50/Pint (16 oz)+
$17.00/Quart (32 oz)
$32.00/Half Gallon (64 oz)
$64.00/Gallon (128 oz)
Baked Beans • Red Beans & Rice • Cole Slaw • Spiced Apples • Mashed Potatoes • Potato Salad • Collard Greens• Mac & Cheese
Southern Style Green Beans
$10.00/per lb
Green beans sautéed with onions & bacon
Chicken
Hand-rubbed with our famous seasoning & roasted to perfection
Whole Chicken
$17.00/per chicken
Bubba-Que Wings
$15.00/per pound
Served Naked, BBQ, Buffalo, Thai or Cajun Dry Rub Served with Ranch or Blue Cheese dressing | (10 smoked wings per lb)
Breads
Brioche Hamburger Buns (12 ct)
$12.00
One pound of meat makes 2-3 sandwiches
Brioche Slider Mini Buns (18 ct)
$13.00
One pound of meat makes 6-8 sliders
Cornbread (12 ct)
$12.00
Desserts
Apple Cobbler
$60.00
Half Pan. Serves approximately 20 people.
Kentucky Bourbon Pecan Pie
$30.00
6-10 slices per pie.
Bread Pudding
$50.00
Half Pan. Served with Whisky Sauce. Serves approximately 20 people.
Fudge Brownie
$3.00